Lainox RCM121S Blast Chiller with Freezer

SKU
LNRCM121S
  • Size: 790mm x 800mm x 1800mm
  • Capacity: 12 x 1/1 GN
  • Voltage: 380 V
  • Soft Blast Chilling
  • Hard Blast Chilling
  • Soft Shock Freezing
  • Hard Shock Freezing

    The case of a shock freezing Lainox RCM121S is used at catering establishments, and also in food shops, supermarkets and on food production for fast cooling and a freezing of large volume of food with preservation of their original properties. A sharp change in temperature prevents the growth of bacteria without losing the moisture of food. The model is equipped with electronic control, heated temperature sensor probe, removable rails and a door with an ergonomic handle. The body is made of stainless steel.

  • Time and temperature setting function
  • Manual defrost function
  • Removable diamond shaped bottom with drain hole with lid with bayonet latch for tightness
  • The device defrosting and evaporation of condensate without the use of electricity
  • Drain connects to drainage system or removable tray
  • The evaporator is covered with stainless steel panels.
  • Refrigerant: R404a

Exclusive for F&B Equipment's customers!

Download the RMS app and sign up for FREE to access the Asset Management System.
You will get immediate access to our equipment’s User Manuals, Part Diagrams, Technical Documents and many more!






SIGN UP NOW!

,