2. Bakery Solution With Chef Erlene (1st or 15th June 2021)
Suitable For New/Existing Food Business (As Well As Home Baking Business*) -Explore Ramadan & Raya Cake Preparation With Us!
Convection Oven Baking Tips
Sharing Different Baking Mode For Multiple Kitchen Concept
Basic Cost Calculation
Guide On Preparing Ramadan & Raya Cake
No other class will teach you what you’ll learn here!
3. Gelato Solution With Chef Erlene (8th or 29th June 2021)
For anyone interested in entering the Gelato or Ice Cream business and for current business owners who want to improve their recipes and product knowledge.
As well you will learn the secrets to increase productivity and becoming successful in this business.
Add on contents for you: Gelato decoration, ideas of what you can do with gelato and gelato packaging ideas
No other class will teach you what you’ll learn here!
4. Bingsu Solution With Chef Erlene (22nd June 2021)
For anyone interested in entering the Dessert/Bingsu Business and for current business owners who want to improve their recipes and product knowledge.
As well you will learn the secrets to increase productivity and becoming successful in this business.
Explore the bingsu making process
Explore the key benefits of bingsu machine and shaved ice machine
No other class will teach you what you’ll learn here!
Notes: Due to Covid-19, we are pausing showroom demo temporarily and only launching online demo. To arrange for private demo, kindly contact ecom_sales@fnbequipment.com.my
