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Join Our FREE Demo Class To Learn Something New:

Showroom Demo @ May 2026:

1. Exclusive Cook-Chill Demo With Chef John & Chef Fhaez (14th May - Thursday)

  • For anyone in the F&B Industry who is looking to improve food quality, extend shelf life, optimize production time, increase productivity, reduce food loss & waste.
  • Extensive knowledge regarding the cook-chill system & the best practice in HACCP Certificate.
  • We guide you on how to select the right equipment/machines for cook-chill purpose.
  • Live Demo, Hands-on Experience, Food Tasting Session
  • 1:1 Free Consultation
  • Limit 8 pax/session, first come first serve basis.

Notes: If you wish to arrange for private demo, kindly contact sales@fnbequipment.com.my or call +6017-2496670

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Unlock Your Kitchen’s True Potential with Cook-Chill System