Beldos BELTOP UNO670 Depositor

  • Mounted on a compact non-adjustable frame benchtop depositor
  • Compact versatile volumetric stainless steel structure
  • Deposit speed up to 120 deposits/min
  • Depositing of jam, jelly, muffin, sauce, paste and etc. 
  • Injection of eclairs, Berliners, profiteroles; decoration.
  • Standard unit come with:
  • - 1x Stainless steel hopper 25L
  • - 1x Foot pedal
  • - 1x Nozzle 90° D35MM
  • - 1x Pastry Tips (9pcs)
  • - 1x Rotation cylinder, options are available based on product temperature. Please indicate your option upon ordering, additional rotation cylinder quoted upon request. 
  •        a. Temperature range: -8°C-0°C (Cold product)
  •        b. Temperature range: 0°C-60°C (Chilled to medium hot product)
  •        c. Temperature above 60°C (Hot Product)
  • - 1x Piston cylinder (-8°C-60°C), options are available based on deposit volume range. Please indicate your option upon ordering, additional piston cylinder quoted upon request. 
  •        a. Cylinder size with diameter 28mm: 5-60ml/deposit
  •        b. Cylinder size with diameter 40mm: 10-140ml/deposit
  •        c. Cylinder size with diameter 52mm: 30-240ml/deposit
  •        d. Cylinder size with diameter 70mm: 100-430ml/deposit
  •        e. Cylinder size with diameter 85mm: 200-670ml/deposit
  • Applications:
  • - Depositing of cake batter, muffins, jam, jelly, fruit filling, cream, mousse, meringue, ice-cream, yoghurt, soup, sauce, mashed potatoes, minced meat, salad.
  • - Injection of eclairs, Berliners, profiteroles; decoration.
  • Option of hopper and attachments are available for different application and operating way, refer to catalogue in DOWNLOAD column for details. 
PowerAir: 121 l/min at 30 deposits/min, 7 Bar / 102 PSI
Deposit speedUp to 120 deposits/min
Deposit range5-670 ml
Hopper25 liters
MaterialStainless steel

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