Moduline RRFC20E Combined Chill Preservation & Regeneration Oven
- Suitable for restaurants, cafes, catering, buffet and production kitchen use
- Simplified, user friendly control panel
- Customizable and easy-to-browse recipes
- Ability to manage up to 9 phases of reheating for each program
- Automatic control of the humidity’s percentage in the chamber with Climachef system
- Able to accommodate different plate or tray rack transport trolleys
- Equipped with intelligent temperature decrease in the cavity at the end of the regenerating cycle allows a perfect warm holding
- Built in delayed start timer
Appearance, consistency, flavour and aroma of the food on the table make a difference. When we are dealing with cooked and chilled food, these aspects depend on the quality of reheating, which is the decisive step before serving.
Moduline has developed a full range of regeneration ovens, suitable for any volume, space, and customer need (public canteens, hotels, caterers, banqueting, etc.) in which the sophisticated technology and design features ensure low power consumption, simplicity, full safety and easy cleaning. In the kitchen, problems of storage, hygiene and product availability are rapidly solved, thus safeguarding final quality and organoleptic properties of food. Ventilation, temperature and humidity within the oven cavity are calibrated and adjusted according to the product, for a final result above all expectations.
|Capacity||20 x GN 1/1|
|Distance between racks||80mm|