Able Well ABD3 Blast Chiller & Freezer
Blast Chillers +70°C to +3°C
The Foodstuff can be kept for 8 days in normal chiller
Shock Freezers +70°C to -18°C
The food is quickly frozen and then be kept for months in normal freezer.
Blast Chillers +70°C to +3°C
The blast chilling cycle, the product temperature drop from +70°C to +3°C in 90 minutes.
The transition between +65°C and +10°C (ideal climate for the proliferation of bacterial), so fast as to prevent any generation.
The Foodstuff can be kept for 8 days in normal chiller
Shock Freezers +70°C to -18°C
The maximum storage is achieved through the rapid production of cold allow the production of micro-crystals that optimally preserve the cells of the foodstuff.
The shock freezing drops the temperature from +70°C to -18°C in maximum 240 minutes.
The food is quickly frozen and then be kept for months in normal freezer.
Ext Dimemsion | 800Wx815Dx945H (mm) |
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Capacity (L) | 139 |
Cooling Capacity | 12KG/8KG |
Tray | 3 |
Power Supply | 230V/50Hz |
Cooling Mode | Ventilated |